Parmesan Corn

  • 1 pkg. frozen corn
  • to taste: butter, parmesan cheese, Italian seasoning and salt
  1. Cook corn according to package directions; drain water and pour corn into bowl. Stir in remaining ingredients, adding amounts of each until dish has an irresistible flavor.
This is Brian's favorite corn recipe! I usually dislike recipes that don't give specific amounts, but this one really depends on the cook's taste; plus, it allows you flexibility when making greater or lesser amounts of corn.
  • easy
  • side
  • favorite
Last updated 2016-12-25
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