Oven-Fried Sesame Chicken

Yield: 4 servings
  • 3 Tbsp. sesame seeds
  • 2 Tbsp. flour
  • 1/4 tsp. pepper
  • 4 chicken breasts
  • 2 Tbsp. soy sauce
  • 2 (or more) Tbsp. butter, melted
  1. Heat oven to 400 degrees.
  2. Combine sesame seeds, flour and pepper. Dip chicken breasts into soy sauce and dredge in sesame mixture.
  3. Arrange chicken in baking dish, bone side down. Drizzle with butter and bake for 40-45 minutes, or until chicken is tender.
I made this with boneless chicken--take off 5-10 minutes of cook time and they're fine. Be sure to drizzle the butter over all the top of the chicken (melt more if necessary); it really makes the chicken turn out juicy.
  • dinner
Last updated 2016-12-25
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