Five-Alive Punch

Yield: 32-36 punch cups
  • 2 cans frozen Five-Alive juice concentrate
  • 1 can pink lemonade concentrate
  • 1 (2 liter) bottle ginger ale, chilled
  1. Dilute frozen concentrates according to can directions and mix in large punch bowl. When ready to serve, add ginger ale.
This might not be super pretty to look at, but it makes good punch. I served it as "grog" on the night of our pirate-themed mystery dinner.
  • easy
  • beverage
  • crowd
  • party
Last updated 2016-12-25
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