Easy Italian Bagels

  • bagel halves
  • butter
  • parsley
  • Italian seasoning
  • parmesan cheese
  1. Spread butter on cut sides of bagels. Sprinkle with herbs (a little sparingly) and parmesan (generously). Broil on High 2-3 minutes or until golden.
This is a tasty way to throw starch into a meal, and so quick. The amounts are up to the chef's discretion.
  • side
  • favorite
Last updated 2016-12-25
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